Went on a hike and picnic today. I'm soooo tired but tired in a good way. Weather was great. Sunny but crisp perfect for hiking and I kept up with the group thanks to weight loss surgery! Came home and am now chatting with WLS Twibe pals and sipping this. Mmmm...
Shelly's Eggnog Latte
About 6 oz. of Strong Brewed Coffee or Espresso (I used this)
1 Tablespoon Sugar Free Torani Syrup (I used SF Vanilla - on sale now)
1/2 cup Soy Nog
dash of Nutmeg
Brew coffee (I used a short K-cup draw) and add SF Syrup. Meanwhile place Soy Nog in a 2 cup measure (it expands when it's heated so a 2 cup measure will avoid spill over.) Microwave for 30 seconds. Fluff with this to create foam. Nuke 30 seconds more. Pour Soy Nog into coffee and top with Nog foam. Sprinkle with nutmeg.