Friday, January 15, 2010

Strategies for Eating Out Post Weight Loss Surgery

By request from blog reader Mary I'm sharing some strategies I employ when eating out after having weight loss surgery. The first section is about my choices at sit down casual restaurants and the last section is about my healthiest options at fast food, quickie joints.

Gastric Bypass Bariatric Surgery VSG RNY WLS Food Healthy Fast Food Choices

Plan Ahead: If possible get a copy of the menu and plan what you are going to have in advance. That will save you from making poor choices on the spur of the moment. Most restaurants and fast food joints have a web presence, Google their website and read the menu in advance. Here's another great resource for menus.

Make substitutions: You can still order your favorite chicken fajitas, but instead of the Mexican rice and refried beans, do double beans or ask for a salad on the side. Ask for double veggies instead of the starch. At breakfast get sliced tomatoes or fruit instead of hash browns. You get the idea — this stuff will take a little extra thought at first, but in no time it will become second nature. If it's somewhere else on the menu you can probably get it as a substitution.

Portion it: Ask the server to box half up right away. I just say, "I really want dish xyz but that looks like a lot can you box half up for me" Then get yourself one of these groovy gadgets that heat leftovers up without drying them out. We are no longer members of the clean your plate club. Facts are facts. We will sadly waste food or learn to walk out with boxes. Hopefully you can split meals with the person you are with but that isn't always possible.

My most common orders are:

Grilled Fish, Crab Legs, Shrimp with all veggies
Fajitas. No rice or tortillas, double beans
Steak with all veggies
Salads with some sort of protein, no croutons, dressing on the side

Leftover Crab becomes Crab Omelet, Crab Salad, Bites, Stuffed Mushrooms
Leftover Steak becomes Tortilla Pizza or this awesome Brunch Casserole.
Leftover Grilled Fish becomes a Salad
Leftover Fajitas becomes Breakfast, Salad, Tortilla Pizza

More Recipes for Repurposing Restaurant Leftovers

I love crab legs when I'm with a group. They take forever to eat, great protein, looks like I've ordered a lot so no one feels self conscious about my tiny portion, and leftovers are great the next day.

Enjoy! Enjoy spending time with the other people in your group and make the food secondary to the social event.

So that's restaurants. What about the dreaded drive-thru? Here are some of my Fast Food orders because life happens and sometimes you just have to...

Gastric Bypass Bariatric Surgery VSG RNY WLS Food Healthy Fast Food Choices


In & Out Burger: "Protein-style" Single Cheeseburger with grilled onions (Protein style = wrapped in lettuce instead of a bun.) Most burger places will do variations of this.

Five Guys: Ask for no bun, they put it in a plate on top of lettuce, you can add grilled onions or some bacon.

Taco Bell, Del Taco: Order of Pintos & Cheese/refried beans with a scoop of meat or chicken added.

El Pollo Loco: Grilled Chicken Breast (single piece - they are huge) or $1 side salad minus tortilla strips & the $1 Chicken Taco El Carbon. I discard the tortilla and dump the chicken on the salad. Great meal for $2

McDonald's: Premium Caesar Salad with Grilled Chicken, no dressing (ask for salsa packets), they will sell you a grilled chicken breast patty only or a burger patty only too.

Carl's Jr: Cranberry, Apple, Walnut Grilled Chicken Salad (ax the walnuts if you are sensitive to sugars they are glazed) or they will wrap any of their burgers in lettuce. Just ask for the "Lettuce Wrap" version

Sbarro: Side of Meatballs or Sausage with Sauce.

Wendy's: Chili with cheese. Burger patty.

Subway, Submarina, Firehouse: They will turn any of the subs into salads. Watch the dressings, ax the croutons/breadsticks/flat breads.

Starbucks: Egg White Whole Wheat Feta Wrap (I ask for double cooked makes it crunchy), Oatmeal (add cinnamon from the coffee bar), Protein Plate give away the bread, Soy Lattes. Here's my Starbuck's Post WLS Guide.

Dunkin Donuts: Oatmeal, SF Latte (they don't have soy well at least the airport DD's don't)

Panda Express: Mushroom Chicken, Veggies (side)

Jamba Juice: Oatmeal w/ Banana (no brown sugar)

Chipotle: Burrito Bowl minus rice (this will feed an Army)

Baja Fresh: Tortilla Soup (minus tortilla strips)

KFC: Single piece of Kentucky Grilled Chicken, Green Beans side.

Chick-fil-A: Chargrilled & Fruit Salad, Kid's Meal Grilled Chicken Nuggets with fruit salad and water, Some people like the chicken salad I'm not a fan,

Rubio's: You can have grilled fish on any of their salads. Ask for dressing on the side or better yet use salsa. My favorite is the Balsamic & Roasted Veggie Salad and I add Grilled Tilapia.

Diners, IHOP, Denny's: Scrambled Eggs with cheese and avocado is my standard. If they have turkey sausage even better.

That's about all I can think of right now. I'll add others if they come to mind. Feel free to post your orders or restaurant adaptations in the comment section. These are just things as a post-op I personally have eaten. When in doubt, ask your dietitian/bariatric surgeon's office.

Hey and don't feel guilty if you make a poor choice. Life happens. You can't rewind time, so you might as well get over it. Start planning your next healthy meal.

Tips when Traveling

28 comments:

salathia said...

good post!! i got all excited with all the options. HA lol

Julia said...

Great guide, Shelly!! Thank you! I often look online at a restaurant's menu before going out so I know what my options are. I also will order a kid's meal instead of a regular meal. Some restaurants, like Cracker Barrel, have better choices, like shrimp, on their kids' menu.

Vixen said...

Awesome post! With traveling and not being a very good cook I sometimes eat out more than maybe others do.

Some favorites of mine include:

Bahama Breeze - Jamaican Grilled Chicken Breasts (grilled chicken breasts, green beans, and mashed sweet potato) Available in regular size with 2 breasts or lighter portion with 1 breast. I order the regular size and have enough food for 3-4 days!

Another favorite is BBQ chicken. If there is skin I peel it off and most places don't add alot of sauce so it's just enough to keep it moist.

I also love Cracker Barrel too because they have low carb options.

Carrie said...

That salad from Chick fil a is the freakin heat!!!

Anonymous said...

Great post, Shelly.
I make sure I look over the appetizers on a menu. I like to order shrimp cocktail or crab cakes and ask that they are brought out with everyone else's dinner.
I also find myself ordering water with my food, just because I have had waitstaff question why no drink? So, I just leave the water alone. Just saves an explaination;)
Amie

mary brockmeyer said...

l - I drive by Wendy's and never even think about the chili YUM!

~K said...

Almost any breakfast place will do a side of cottage cheese, also.

At Red Robin, they have a plate...chipotle char grilled chicken...I split that with my hubby and it's very filling. Their chili is fab, too.

Most steak places (or heck, even Denny's) will also let you add a grilled shrimp skewer for $1.99 or something like that. That's an easy add on for us.

And look for appetizer menu items such as stuffed mushrooms or chicken skewers or shrimp cocktail...and on the dessert menu: the cheese plate! I <3 cheese

Nikki said...

Michelle, Chick-Fil-A's Chargrilled Salads are sooo good! We have a routine. My daughters get their stuff, I get my salad (we ditch the "extras" they give you to put on top and I use half a packet of FF Italian dressing) and I eat as much of the salad as I can (usually all the meat, half the veggies) and the girls finish it up with their sandwiches. Also Denny's has wonderful Egg Beaters and Egg whites omelettes. I order from the senior menu to get a smaller one and then eat half of that with some turkey sausage or, on occasion, bacon.

Mari said...

This is an awesome post - so many of the options on your list are things I wouldn't have thought of on my own! Thank you thank you, this is fabulous!

Karen Butler Ogle said...

Great info, Michelle! Thanks!

Karen

Catherine said...

I definitely agree with planning ahead. Whenever I go out to eat, I look at the menu first, whenever possible. That way I'm not tempted to order something the old me would have. :-)

Chelsea's Mom said...

Oh I love, love, love Wendy's chili! Once I could first eat solids, I became a chili connosouire (sp?). Wendy's was (and is) my fav. Chicken and I don't get along so well post-op, so I usually go for the seafood or steak type options (or ground meat). Love your ideas too! Thanks again!

Shylah said...

El Pollo Loco now has a skinless breast meal, served with pinto beans and steamed veggies. It's enough to feed me for 2-3 meals, and it's only about $5.

Linda said...

Red Robin - protein style burger with a salad on the side. I steal 2 steak fries from my honey.
Their website has a cool interactive customizer so you can play and plan your food before you get there.

mama2reese said...

GREAT ideas.

I went to Fresh Choice last night for my first dinner out (I am 4 weeks out). I thought evne tho I am not suppose to have soup - I was sure they would have a nice soup. Well, almost all were broths and noodles - so I was kinda sad.

I then spotted the chili - with some cheese on top it was YUMMY!

I did get a weird look when I order 2 drinks for the Hubs and daughter and then nothing for myself . . .

Peeved Michelle said...

Thanks for this great post, and all of your recipes. I just had rny on Monday, but I have been reading your blog for a couple months. I'm looking forward to being able to eat food again and being able to choose the best thing on the menu for me to have. I'm glad to know In-n-Out is still an option, in a few months anyway.

cyberccrn said...

Great ideas to think about. I am still on full liquids and actually the week that I will be able to have "real" food I am off to Orlando for a conference and will be with the family. Talk about a real test!! These are things to think about tho. I have some idea where I will be eating in the evenings so I will be checking them out online first.

Lauren said...

Qdoba is my new favorite place for fast Mexican. I order the "Craft Two" with the tortilla soup with chicken and a dollop of sour cream and then with the naked taco salad topped with chicken, pico de gallo, and a sprinkle of cheese.

Qdoba's set up is similar to Chipotle but they have more menu items. The "Craft Two" is small portions. The tortilla soup there is to die for...and the tortilla strips are optional. You can find the nutrition info for their food on their website.

Michelle said...

Oh, Shelly, I am 4 weeks post op and read your blog everyday. I appreciate all your suggestions. I'm going out tonight to Chili's for dinner and am so stressed about what to eat. I will follow your suggestions. Thank you!! :)

Anonymous said...

We have Outbacks in our area. An Outback Special 6 oz steak (I take home half), a chopped blue cheese salad, and sauteed mushrooms is the best $10 meal on the planet!

Anonymous said...

I want to ask you about olive garden what is the best soup and food..

Michelle "Shelly" said...

I haven't been to OG since surgery. I looked over the menu a few years ago and I saw all the soups had either potato or pasta (which I don't do) I personally would end up with steak or fish & salad (love that dressing) but I avoid OG... I'm Italian so it's like a bus driver going on a bus trip ;)

Angela said...

Omg..just heard about ur site from a friend..soooo glad I have u now..lol :) great ideas and recipes!! Ideas I wld hve never thought of on my own!!!

Anonymous said...

Wow, i love your blog. Im 1 month post op! And u inspire me!

Kimberly Hinrichs said...

Shelly, I am 5 weeks post op and we talked about your blog the other night in support group. I'm so happy to find you! It's great to see long-term success! Also wanted to add, my favorite thing at Jack In The Box is their Grilled Chicken Strips! I found I can eat 1 or 2 strips, take the rest home, and re-heat them in my favorite yellow curry sauce for a great lunch the next day.

Anonymous said...

Some of the places like Chili's and Applebee's have so many healthier choice's and smaller portion's on their menu's there isn't even much you have to change on a lot of their dishes.

Autumn said...

Logan's Roadhouse - lunch portion of salmon (available on 2 for 14.99 menu) with sweet potato and side salad without croutons. I'm not sure if they still do, but they used to have a fat-free caesar vinaigrette. I don't know because now I just order the house-made ranch now because I eat low carb. This is a ton of food, and you can also snack on peanuts while you are waiting for your food!

Unknown said...

Thank you so much for these great fast food ideas, I am 1 week out from being sleeved. It is way to soon for fast food, but you gave me ideas and hope for future meals. I am a mother of a 14 yr old girl and 22, 18, 6, yr old boys, now I can hang out with them and enjoy all the food they like without suffering😍