Today January 5th was National Whipped Cream Day. I celebrated with a cup of No Sugar Added Cocoa with a splash of SF Peppermint Torani Syrup topped with Sugar Free Land o Lakes Whipped Cream and a sprinkle of crushed SF Candy Cane.

It was a party in a freaking cup. Yum.

I especially love beating the piss out of candy canes. I put them in a Ziploc baggie. Place them on a cutting board and have at it. Good way to release your aggression.

1 comment:

Nikki said...

Oh good! I'm not the only one who uses extra creamy whipped cream.

I love mint hot cocoa. I tried the other night to make my mint hot cocoa with protein powder and I didn't like that so much. For now I'm just drinking it straight.